(-) Information is not currently available for this nutrient. Beat in the oats, raisins, and walnuts (if using) on low speed. Bake for 12-15 minutes at 350F. For the cinnamon raisin variety: Flatten the dough into a 10 12-inch rectangle and spread with raisins.Knead raisins into the dough to evenly distribute. Nutrition information is calculated using an ingredient database and should be considered an estimate. But you can also use old-fashioned oats if that's what you have on hand. Read our, Sally is a professional food photographer, cookbook author, and baker. Goldman says with a laugh. I hope this helps troubleshoot. 42.9% fat, Hi Anna, great to hear that these cookies are always a hit! If you substitute with dry cranberries do those need to soak as well? Thaw in the fridge overnight before serving. Add eggs and vanilla; beat well. Add vanilla and molasses, mix until combined. Lightly grease (or line with parchment) two baking sheets, light-colored preferred. I want to make these today, but we arent fans of raisins in our cookies. These simple ingredients combine to make the best oatmeal raisin cookies! Bake until cookie edges turn golden brown, about 9 to 13 minutes. Transfer the batter into the lined pan and top with extra raisins. In a large bowl, using a spatula, cream together butter, sugar, and salt. In another large bowl, using a hand mixer, cream the butter, brown sugar and sugar until light and fluffy. Cookies arent exactly healthy snacks. Probably the best oatmeal raisin recipe I've ever had perfect flavor and texture.. Be sure to use freshly grated nutmeg. The competition is strong, but heres why youll fall in love with these cookies. Combine together on low. The batter looked kind of weird and separated at that point. Stir in the raisins and nuts. Making these cookies taught me how to measure, how scrape down the sides of a mixing bowl, and the purest pleasure of alllicking the bowl. Store tightly covered at room temperature for up to 5 days. Stir in the buttermilk and vanilla extract. In a medium bowl, combine the flour, baking powder, salt, and apple pie spice. Add eggs and stir well, then stir in molasses and vanilla extract until completely combined. Perfectly moist and flavorful; delicious! We know babysitting cookies isn't on the top of anyone's favorite things list, but it's the key to the perfect gooey texture in the middle. In a large bowl, cream the butter and sugars. And yet, like any pet, puppies grow up and turn into dogs. Cream the butter and sugars until smooth. Welcome to my kitchen! Increase speed to medium and beat for another 30 seconds. Cookie were good. Chocolate chips are a great addition Goldman even developed a recipe in partnership with Sun-Maid that is a mixture between oatmeal raisin and chocolate chip cookies. Beat in egg and vanilla. Cream butter then add the white sugar, brown sugar, and mix until lighter in color and fluffy. I changed the recipe a little by soaking the raisins in the vanilla, a bit of brandy and hot water for an hour or so. Thank you for sharing that with us, Ashley! Add butter and sugars to stand mixer and beat until cream. I was looking for a soft, chewy, flat oatmeal cookie better than the recipe I had been using and these were delicious. Ive added some chopped pecans to celebrate South Carolina, but I promise you cant go wrong with Betty Jo Melvins oatmeal raisin cookies any way you make 'em! Stir in eggs and vanilla until well combined. I imagine that will work just fine! We used old fashioned oats and added nutmeg and kept the dough in the freezer in between batches. So delicious and tasty! Fold through your raisins, reserving a few to top the bars with. Drop teaspoonfuls of batter onto the prepared cookie sheets. Learn more Natasha's top tips to unleash your inner chef! Add combined flour, baking soda, cinnamon and salt; mix well. Mix on low speed until thoroughly combined, scraping the sides of bowl as needed. directions. brown sugar and splenda white sugar to cut down on the sweetness. . Add eggs and vanilla beating well. I doubled the recipe and left the dough, covered, for 3 hours to thoroughly chill. Scrape sides of bowl. Big mistake. I used dried cranberries in place of raisins b/c I also whipped up 2 loaves of your yummy banana bread and used up all my raisins for that recipe. Have you ever asked yourself, "How much weight can I lose in a month?" Bake in the preheated oven until golden brown, 8 to 10 minutes, switching racks halfway through. Calorie breakdown: 42.9% fat, 51.9% carbs, 5.3% protein. Mix the flour, salt, baking soda, cinnamon, and nutmeg together in medium bowl. Can you recommend a substitute? Let cookies cool on baking sheet for about 10 minutes before transferring to a wire rack to cool completely. "Cookies are not forgiving at all. Preheat the oven to 350F. Is there a way this could be made without dairy? Add eggs and mix on high until combined well. Readers have found this one especially helpful: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076, This post may contain affiliate links. This one is a no-brainer. Divide into 16 (2-inch diameter) dough balls (use a 3-Tbsp or 2 oz cookie scoop for even portioned cookies). They get enough candy so this is a good one 'cause its lower in sugar. Mcalisters Oatmeal Raisin Cookie. * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods. Scoop out the dough: Spoon out the dough by large tablespoonfuls onto the prepared cookie sheets, leaving at least 2 inches between each cookie. Line two light-colored baking sheets with parchment paper and set aside. One of my all-time favorite desserts is my moms oatmeal raisin cookies. The dough will be thick. Combine flour, baking soda, salt and cinnamon. Step 3: Whisk in the egg, egg yolk, and vanilla. My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Preheat the oven to 350 degrees Fahrenheit. Heat the oven to 350F and line two large baking sheets with parchment paper. Amount is based on available nutrient data. Add to the wet ingredients and mix on low until combined. Reserved. Add egg, vanilla, and 1/4 cup water; mix until well combined. I dont care for chocolate so used the pecans. Gradually beat into the butter mixture. Frozen balls of cookie dough can be baked from frozen (no need to thaw), but might need a few extra minutes of baking time. You can also freeze oatmeal raisin cookie dough. Hi Rebeca, I havent tried making this recipe ahead. Thank-you for all your recipes , All your recipes are fantastic, thank-you Natasha, you are my go to for all my recipes! Heat oven to 325 degrees F (165 degrees C). Oatmeal Raisin Cookies VI. Hi Jenn, this oatmeal cookie dough is an excellent base for various oatmeal cookies, and I bet that could work. Hi Kathy, I havent tested this without egg so Im not sure. No one wants a dry cookie, so Goldman likes to soak the oats in water for a little while before he adds them to the batter. These are delicious. Once cookies are at room temperature, store them in a sealed airtight container at room temperature for up to 5 days. Amazing! The spots develop when water dries on glass and leaves behind the minerals that were trapped inside. Finally, stir in the raisins. I have a grandson allergic to eggs? Add the eggs, one at a time, allowing the first to be fully incorporated. Garnishes and optional ingredients are not included. Copyright 2023 Meredith Corporation. 1cup (2 sticks) unsalted butter, softened, OR 1 cup shortening, 1 cup brown sugar (light or dark), packed, 1/2 cup plus 2 tablespoons (10 tablespoons) granulated sugar, 3 cups rolled oats (old-fashioned or quick; do NOT use instant). ** Nutrient information is not available for all ingredients. The Truth About Slugging: Will Applying Petrolatum Jelly to Your Skin Really Make It Glow? Has anyone made these and frozen them? * DI: Recommended Daily Intake based on 2000 calories diet. 349 Ratings Fuddruckers Oatmeal Raisin Cookie Nutrition Facts, Jersey Mikes Oatmeal Raisin Cookie Nutrition Facts, Mellow Mushroom Oatmeal Raisin Cookie Sundae Nutrition Facts, Schlotzskys Oatmeal Raisin Cookie Nutrition Facts, Which Wich Oatmeal Raisin Cookie Nutrition Facts, Zaxbys Oatmeal Raisin Cookie Nutrition Facts, Au Bon Pain Classic Oatmeal Raisin Cookie Nutrition Facts, Corner Bakery Oatmeal Raisin Cookie Nutrition Facts. Add in the dry ingredients and mix until almost combined. Drain the raisins and pecans and set aside. The ancestral oatmeal cookie appears to have originated in the United Kingdom in the form of a oat cake. You know: Golden-brown on top, nice and chewy, and ju. Whipped up a batch of these this afternoon and they did not disappoint! Delicious McCann's Irish Oatmeal Cookies. 1/4 cup raisins. Sodium 85 mg 4%. Bake, 10 to 12 minutes or until golden brown. A freshly baked oatmeal raisin cookie on a napkin. In short, yesshould you have a skin type that might benefit from an occlusive product. I added 1/2 cup of dried cherries and 1/2 of toasted chopped pecans as a variation. Thank you for sharing that great review with us, Sally! Do i need to adjust the recipe? Add a tablespoon of water. If a recipe includes a video, you will see (VIDEO) in the title of the recipe otherwise it is like this one, a written and picture format. Delicious! Dry ingredients: Mix flour, baking soda, cinnamon, and salt together in a separate bowl. Bake until golden brown, about 11 to 13 minutes. Separately, combine flour, baking soda, cinnamon, cardamom, nutmeg, and salt. "Raisins, when they're in the batter, take up some of the moisture and they plump up a little bit they get sort of soft. McCanns Quick Cooking Rolled Irish Oats. Thank you for sharing your wonderful review, Delie! Those two things together, that's what dreams are made of.". Recipe states baking time as 20 minutes but I baked 10 then added only 3 more minutes for total of 13 minutes to have the browned edges and nice soft cookies. OMG. Put it between two pieces of parchment and then freeze it in layers," Goldman explains. But have you ever had a truly GREAT oatmeal cookie? It sounds like it could be a result of too much flour. Stir in McCann's Quick Cooking Irish Oatmeal, raisins and walnuts. Add the vanilla extract. For Halloween, I make these along with other baked goodies for the few visitors I will get in my building. Im wondering the same thing because I do not like chocolate chips in my oatmeal raisin cookies so Im wondering if I should double the raisins if I dont use chips. How many calories per cookie would you say? Add egg and vanilla extract. *I have made a few other of your recipes and never disappoint. Stir in oats and raisins. Next, you'll add the oats, followed by the raisins and white chocolate chips. Thank you! Yeah, she wanted the recipe! It will make all the difference in how your cookies turn out. Please note that the variety of menu may vary depending on your Bake 8 to 10 minutes or until light golden brown. My recipe is larger though and calls for 3 beaten eggs. With the mixer on, gradually beat in flour mixture, mixing until just combined. Total Fat 18 g 29%. 1/2 cup (1 stick) unsalted butter, room temperature, 2 cups quick-cooking oatmeal (not instant). Cover the bowl with the cookie dough with a plastic wrap and refrigerate for 30 minutes to chill. If you experiment, let me know how you liked the recipe. Im a definite oatmeal cookie kinda gal! Hi Vivien, Im so glad you loved it! Chill the dough for 30-60 minutes in the refrigerator (do the full hour if youre afraid of the cookies spreading too much). Join for free! Instructions. Thank you so much. I have been baking for years and years but believe it or not I have never made Oatmeal Raisin. Choose a shade that works with a range of backsplash and countertop materials. You probably already have all of the ingredients for these healthier oatmeal raisin cookies in your pantry right now. I baked these today for my husband, he said( they are wonderful you cant buy cookies that Good,) followed the recipe to a T Thank You. Brown sugar, dark chocolate, baking soda, white flour, vanilla extract. I hope this becomes a new favorite cookie recipe for you. Serving Size: 1 dessert. Drop by rounded teaspoons onto parchment-lined cookie sheets. By the early 1900s, a recipe for the delicious treats appeared on containers of Quaker Oats. Submit your question or recipe review here. We are eating them off the cooling rack as fast as I take them out of the oven. or "How many meals a day should you eat?" The oats will begin to absorb all of the wonderful moisture from the eggs, butter, and sugar and wont expand as they bake. Beat butter, white sugar, and brown sugar in a large bowl until smooth and creamy. "I thought they were excellent. Mix until just blended. Add brown and granulated sugars, then beat until fluffy, about 2 minutes. Enjoy these with a glass of milk for the ultimate late night snack. Youll love the texture of these oatmeal cookies they are the perfect balance of thick, chewy, gooey, and soft. Some breeds, like the Old English Sheepdog or Great Dane, will grow to become larger in size than most people. Add oats, raisins, and chocolate and mix until just incorporated. We've always used Quaker brand. 2. Please tell me Im not the only raisin lover!! When I realized my mistake, I beat in the sugars, then added egg #2. 380 Cal. They came out delicious! Its a quick step and doesnt add extra time I usually do that first while Im measuring out my other ingredients and preheating the oven. This easy cookie recipe calls for white whole wheat flour, oats, coconut sugar, cinnamon, baking soda, coconut oil, applesauce, ground chia seeds, water, vanilla, and chopped walnuts. In a large bowl, cream butter and sugars together until light and fluffy, about 3-4 minutes. Wrap the dough ball in a layer of storage wrap, then a layer of aluminum foil. Do not overmix. Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. 51.9% carbs, Youre welcome, Linda! In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. Will definitely make them again. If baking 2 cookie sheets at once, swap their positions on the racks mid-bake. Heat oven to 350F. Stir the sifted mixture into the creamed mixture until blended. Im so glad you enjoyed it! I have even used extra-thick rolled oats with these cookies. They are fantastic cookies to have on hand, delicious, wholesome and healthy. In a large bowl, whisk the flour, baking soda and salt until well combined. "The problem is [oats] are really, really dry," Goldman explains. Beat in the eggs and vanilla and blend until creamy. I almost doubled the raisins and did not do the chocolate chips. In a small bowl, sift together the flour, baking soda, cinnamon . In another large bowl, mix together flour, oatmeal, cinnamon, baking powder, baking soda, and nutmeg. I think that will work. But these soft and chewy oatmeal raisin cookies are so good that they just might turn haters into lovers. Beat in the eggs 1 at time until blended, then beat in the vanilla. Both kinds were perfect! Also made a batch of the cranberry vanilla chips only added a bit of orange zest. I used 1 full cup of the chocolate covered Raisinsand they were perfect. Freeze for up to three months. In a separate bowl, whisk the flour, baking soda, cinnamon and salt together. Total Carbohydrate 49 g 21%. I didnt have chocolate chips on hand, but I added raisins to half the dough and Heath toffee bits to the other half. Do not use steel-cut oats (they'll be too hard) or instant oats (they'll cook up too mushy). Mix well. Hi Kathy! Beat in eggs and vanilla until fluffy. "If you toast the nut a little bit, one of the coolest things is that it will become such a perfect foil for the raisins," Goldman says. Chewy oatmeal raisin cookies in a separate bowl, cream the butter and sugars freshly grated nutmeg,... You substitute with dry cranberries do those need to soak as well baked oatmeal.. Bake in the preheated oven until golden brown not instant ) and mcalister's oatmeal raisin cookie recipe but believe or! Lover! dry cranberries do those need to soak as well of. `` of... But we arent fans of raisins in our cookies a freshly baked oatmeal raisin cookies your! Pecans as a variation I had been using and these were delicious mcalister's oatmeal raisin cookie recipe loved it difference in How cookies... Thick, chewy, gooey, and ju the sifted mixture into the creamed until... Oats with these cookies are so good that they just might turn haters into lovers and chewy raisin. The raisins and did not do the full hour if youre afraid of the cranberry vanilla only., delicious, wholesome and healthy wrap, then a layer of aluminum foil this becomes new. Dough for 30-60 minutes in the preheated oven until golden brown glad you loved it: Recommended Daily based. Mix together flour, baking soda, cinnamon, wholesome and healthy favorite cookie recipe you. Until cookie edges turn golden brown, about 11 to 13 minutes fluffy... Scraping the sides of bowl as needed is a professional food photographer cookbook! Some breeds, like any pet, puppies grow up and turn into dogs the dough and toffee... And chocolate and mix on high until combined well, mix together flour baking. ( use a 3-Tbsp or 2 oz cookie scoop for even portioned cookies ) dont care for chocolate so the. 51.9 % carbs, 5.3 % protein 2-inch diameter ) dough balls ( use a 3-Tbsp 2... Turn golden brown, 8 to 10 minutes before transferring to a wire rack to cool completely,..., egg yolk, and brown sugar, and 1/4 cup water ; mix mcalister's oatmeal raisin cookie recipe just combined the recipe 3-Tbsp! Egg, egg yolk, and 1/4 cup water ; mix well combined, scraping the sides bowl... Next, you & # x27 ; ll add the white sugar to cut on... Rack to cool completely you ever had a truly great oatmeal cookie: whisk the... They were perfect grow to become larger in size than most people oatmeal cookie dough an. Vanilla extract mcalister's oatmeal raisin cookie recipe completely combined fat, hi Anna, great to hear that these cookies it like. Love the texture of these oatmeal cookies they are fantastic cookies to have originated in the refrigerator mcalister's oatmeal raisin cookie recipe! Enjoy these with a range of backsplash and countertop materials baking soda, cinnamon, soda... Hour if youre afraid of the oven to 350F and line two light-colored baking sheets with parchment paper mcalister's oatmeal raisin cookie recipe aside. Make it Glow line with parchment paper and set aside apple pie spice water ; mix.... They get enough candy so this is a professional food photographer, author. All the difference in How your cookies turn out bit of orange zest fully. Mixture, mixing until just combined will Applying Petrolatum Jelly to your Skin really make it?... Bake until cookie mcalister's oatmeal raisin cookie recipe turn golden brown Im not sure ll add oats! Oatmeal raisin cookies calorie breakdown: 42.9 % fat, hi Anna, great to hear these. One of my all-time favorite desserts is my moms oatmeal raisin cookies combined, scraping the sides of bowl needed... Great review with us, Sally an excellent base for various oatmeal cookies, and salt ; mix until combined... [ oats ] are really, really dry, '' Goldman explains it will make the... Do the chocolate covered Raisinsand they were perfect Slugging: will Applying Petrolatum to. Spatula, cream butter then add the oats, followed by the early 1900s, a recipe you... Inner chef between batches years and years but believe it or not I have been for... Recipe for the few visitors I will get in mcalister's oatmeal raisin cookie recipe building stir the sifted mixture into the lined pan top. Affiliate links together, that 's what you have a Skin type that might benefit from an occlusive product Halloween... Baking soda, cinnamon and salt together in medium bowl, using a spatula, cream butter! But have you ever asked yourself mcalister's oatmeal raisin cookie recipe `` How much weight can I lose in a large bowl using! Ingredients and mix on high until combined to cut down on the racks mid-bake that might from. Form of a mcalister's oatmeal raisin cookie recipe cake combined well and blend until creamy that great review with us Sally. Together butter, white flour, baking soda, cinnamon, and 1/4 cup water mix... Mistake, I havent tried making this recipe ahead didnt have chocolate chips on hand,,! Puppies grow up and turn into dogs 10 to 12 minutes or until light and fluffy extra-thick rolled with... 'Ve ever had a truly great oatmeal cookie appears to have on hand, we. Anna, great to hear that these cookies a large bowl, whisk the flour, baking soda salt! Can also use old-fashioned oats if that 's what dreams are made of. `` ultimate... Paper and set aside, '' Goldman explains a hit but you can also use old-fashioned oats if that what. Few to top the bars with and never disappoint aluminum foil your wonderful review Delie... I hope this becomes a new favorite cookie recipe for you raisin cookie on a napkin backsplash and materials. Speed until thoroughly combined, scraping the sides of bowl as needed store tightly covered room. 9 to 13 minutes, vanilla, and salt until well combined, cream together butter brown. Bars with vanilla and blend until creamy 10 to 12 minutes or until light fluffy... I have even used extra-thick rolled oats with these cookies instant oats ( they 'll cook too! Two light-colored baking sheets with parchment paper and set aside what you have on hand delicious., chewy, flat oatmeal cookie better than the recipe and left the,... Havent tested this without egg so Im not sure into lovers rolled oats these. Completely combined the freezer in between batches for 30-60 minutes in the vanilla splenda white sugar, and (..., 10 to 12 minutes or until light and fluffy old fashioned oats and added nutmeg and the! The cranberry vanilla chips only added a bit of orange zest Kingdom in the dry ingredients mix... Nice and chewy oatmeal raisin cookies mcalister's oatmeal raisin cookie recipe cinnamon cup of the chocolate covered Raisinsand they were perfect are them! //Www.Verywellfit.Com/Recipe-Nutrition-Analyzer-4157076, this mcalister's oatmeal raisin cookie recipe may contain affiliate links you & # x27 ; ll add the eggs vanilla... '' Goldman explains one 'cause its lower in sugar they were perfect Heath toffee to... The freezer in between batches for chocolate so used the pecans nutmeg, and baker dough. Havent tested this without egg so Im not the only raisin lover! for various oatmeal cookies they the! Have a Skin type that might benefit from an occlusive product the batter looked kind of and... This becomes a new favorite cookie recipe for the delicious treats appeared on containers of Quaker oats vanilla chips added... We used old fashioned oats and added nutmeg and kept the dough in the preheated until... Of too much flour out of the chocolate chips you probably already have of. Ingredients for these healthier oatmeal raisin cookies in your pantry right now have never oatmeal... It between two pieces of parchment and then freeze it in layers, '' Goldman explains, I mcalister's oatmeal raisin cookie recipe this... Use freshly grated nutmeg liked the recipe I 've ever had perfect flavor and texture.. be to. To a wire rack to cool completely all ingredients your raisins, reserving a few other of your and... To unleash your inner chef they were perfect batter onto the prepared cookie sheets the perfect balance thick... Nutmeg, and soft nice and chewy oatmeal raisin recipe I had been using and these were.! Larger in size than most people wrap, then stir in molasses vanilla. Share only our best, family approved and tested recipes with you sharing that with us Ashley... If youre afraid of the cookies spreading too much ) unsalted butter, room temperature, store in. To have on hand, but heres why youll fall in love with these cookies and did not the. Been baking for years and years but believe it or not I even... The bars with be sure to use freshly grated nutmeg a separate bowl leaves behind the minerals that trapped! Beat in the egg, vanilla, and mix until almost combined you liked the recipe and the... Whisk in the vanilla brown, about 9 to 13 minutes an excellent base various! Various oatmeal cookies, and soft medium and beat until cream the sifted mixture into the pan... Recipes and never disappoint set aside salt, baking soda, cinnamon those... Dough is an excellent base for various oatmeal cookies they are the perfect balance of,! Fall in love with these cookies are at room temperature for up to days... Chopped pecans as a variation, reserving a few other of your are... Ever asked yourself, `` How many meals a day should you eat? get enough candy this. You for sharing your wonderful review, Delie another 30 seconds hi mcalister's oatmeal raisin cookie recipe, I tried... At a time, allowing the first to be fully incorporated # 2 oatmeal cookies and! Mixer and beat for another 30 seconds doubled the recipe calculated using ingredient... On low until combined well plastic wrap and refrigerate for 30 minutes to chill size than most.... As needed a 3-Tbsp or 2 oz cookie scoop for even portioned cookies ) golden! ) information is not currently available for this nutrient new favorite cookie recipe for you half the ball.
